Our Story

Innovating for a global palate.

Our menu features a range of dishes that are inspired by the freshest, seasonal ingredients and crafted using traditional cooking techniques. We believe that food is a powerful tool for bringing people together, and we take pride in providing a warm, welcoming atmosphere where our customers can share a meal and make new memories.

At Sazon, we are passionate about mezcal, a traditional Mexican spirit made from the agave plant. We believe that this unique and complex spirit is the perfect complement to our authentic Californian cuisine, and we offer an extensive selection of mezcal to pair with your meal.

Our community is at the heart of everything we do, and we are committed to supporting local farmers, producers, and artisans. We believe that by working together, we can create a stronger, more vibrant community that values good food, good company, and good times. So come on in and join us at Sazon - we can't wait to share our love of authentic Californian cuisine and mezcal with you.

LEAD STAFF

David Mendoza
Owner

Jose Chavez
General Manager

Rodolfo Nuñez
Executive Chef

Shantel Pavlicekz
Mixologist